Ground Beef and Rice Hot Dish (1961)

1 lb. ground beef
2 small onions, chopped
1/2 C. Minute Rice
1 can Cream of Mushroom soup
1 can Cream of Chicken soup
2 C. chopped celery
2 C. water
Salt and pepper to taste
1 can Chow Mein noodles

Brown the beef and onion in skillet.  Add the rice, mushroom soup, cream of chicken soup, clerely, water and salt and pepper.  Pour all into a large baking dish.  Bake 1 1/2 hours at 350 degrees.  Sprinkle Chow Mein noodles over the top and bake 1/2 hour longer.

This entry was posted in Beef, Casseroles. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *